The Social Dinner will be held at La Rinconada de Lorenzo.

MENU:

Centerpiece dishes

  • “MORLONCHO”: Morcilla de arroz con avellanas, longaniza y chorizo de Aragón / Assortment of local sausages including blood sausage and chorizo.
  • Ensalada de conejo escabechado con frutos rojos / Pickled rabbit salad with berries
  • Migas con jamón y uva / Traditional bread crumbs with ham and grapes

Main dishes

  • Medallones de solomillo ibérico con salsa de boletus / Iberian sirloin with Boletus mushroom sauce
  • Bacalao a la chilindrón / Cod stew

Dessert

Lemon sorbet and pastries

Water, wine and coffee are included.
 

The restaurant offers alternatives for people with allergies or intolerances, as well as vegetarian or vegan alternatives.